{"product_id":"couteau-utilitaire-asiatique-classique-12-cm-4-1-2-pouces-classic","title":"Classic Asian Utility Knife 12 cm \/ 4 1\/2 inches - Classic","description":"\u003cp\u003eThe WÜSTHOF Classic Asian Utility Knife features a unique curved, straight blade, allowing it to be used as both a mini chef's knife and a paring knife. This knife is perfectly designed for both flush cutting, requiring moderate weight and precise balance, and for more precise handwork, requiring impeccable sharpness and exceptional agility. Ideally sized and shaped for many culinary preparations, the Asian Utility Knife effortlessly cuts, slices, or dices a variety of ingredients, including small to medium-sized fruits, vegetables, and cheeses. It can also be used for trimming meats and poultry.\u003c\/p\u003e\n\u003ch3\u003e \u003cspan style=\"text-decoration: underline;\"\u003eFeatures\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e Length: 9.9cm \/ 3.9inch\u003c\/li\u003e\n\n\u003cli\u003e Material: Resilient, riveted synthetic handle\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eProduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e Method: Forged\u003c\/li\u003e\n\n\u003cli\u003e Rockwell hardness: 58 HRC\u003c\/li\u003e\n\n\u003cli\u003e Country of origin: Germany\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e Length: 11.4 cm \/ 4.5 inches\u003c\/li\u003e\n\n\u003cli\u003e Width: 3.0 cm \/ 1.2 in\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e \u003cstrong\u003eCutlery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003e Type: Asian utility knife\u003c\/li\u003e\n\n\u003cli\u003e Series: Classic\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch3\u003e \u003cspan style=\"text-decoration: underline;\"\u003eCare instructions\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003col\u003e\n\n\u003cli\u003e Hand wash and towel dry immediately.\u003c\/li\u003e\n\n\u003cli\u003e Avoid using abrasive sponges or soaking your knife in the sink.\u003c\/li\u003e\n\n\u003cli\u003e Store your knife safely with a storage solution.\u003c\/li\u003e\n\n\u003cli\u003e Avoid cutting on hard surfaces such as metal, glass, or hardwoods like bamboo.\u003c\/li\u003e\n\n\u003cli\u003e Regular sharpening is essential to keep your knife at its best performance.\u003c\/li\u003e\n\n\u003cli\u003e Sharpen as needed using a whetstone, sharpening steel, or handheld knife sharpener.\u003c\/li\u003e\n\n\n\u003c\/ol\u003e","brand":"Wüsthof","offers":[{"title":"Default Title","offer_id":46581378908386,"sku":"1040136812","price":98.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/1040136812.webp?v=1747926315","url":"https:\/\/www.laguildeculinaire.com\/en-us\/products\/couteau-utilitaire-asiatique-classique-12-cm-4-1-2-pouces-classic","provider":"La Guilde Culinaire","version":"1.0","type":"link"}