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Description
A creamy gianduja made with almonds and jaguar chocolate, infused with pineapple, topped with coconut and coated in our classic 70% dark chocolate from the Dominican Republic. The combination of pineapple and coconut offers a delicate tropical harmony, balancing the fruity richness of Zorzal chocolate.
32g/1.13oz
- No Oil Added
- Peanut free
- Gluten free
- Vegan
