{"product_id":"poudre-de-malt","title":"Malt Powder - Diastatic - 400gr","description":"\u003cp\u003e\u003cb\u003eDiastatic malt powder\u003c\/b\u003e is made from the finest malted barley.\u003cbr\u003e\u003cbr\u003eMalt powder is used in baking and food production as a nutritious sweetener, in yeast-based foods, or to brown the product.\u003cbr\u003e\u003cbr\u003eIt is commonly used in bread making to help yeast grow effectively during fermentation, resulting in good rise and good oven spring.\u003cbr\u003e\u003cbr\u003eThis silky, amber-colored powder contributes to good rise, a tender texture, and a beautiful brown crust in bread making.\u003cbr\u003e\u003cbr\u003eUse it to make crispy yeast waffles, bagels, donuts, brioche, and rolls\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIngredients\u003c\/b\u003e: Malted barley\u003cbr\u003e\u003cb\u003eOrigin\u003c\/b\u003e: Canada\u003cb\u003e\u003cbr\u003eRecommended dosage:\u003c\/b\u003e 0.1% to 0.5% of the flour weight.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eMalt powder and malt flour are two distinct products. Malt powder is made from ground malted barley, while malt flour is made from malted wheat.\u003c\/b\u003e\u003c\/p\u003e","brand":"Moléculaire","offers":[{"title":"400gr","offer_id":44322739486946,"sku":"POUDRE DE MALT-400GR","price":21.6,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/products\/poudre_de_malt_la_guilde_culinaire.jpg?v=1733516738","url":"https:\/\/www.laguildeculinaire.com\/en\/products\/malt-powder","provider":"La Guilde Culinaire","version":"1.0","type":"link"}