{"product_id":"the-complete-grilling-and-barbecue-cookbook","title":"The Complete Grilling and Barbecue Cookbook","description":"\u003cp\u003eThe only grilling cookbook you'll ever need: Explore the full range of grilling, grill-roasting, smoking, and regional barbecue with 400+ recipes for every outdoor cook.\u003cbr\u003e\u003cbr\u003e30 years of expertise and innovation from the people you trust to deliver recipes that work—the first time and every time.\u003cbr\u003e\u003cbr\u003eFrom America’s Test Kitchen to your backyard, a complete grilling and barbecue education between two covers.\u003cbr\u003e\u003cbr\u003eWhether you’re a casual griller, barbecue enthusiast, or pitmaster, this cookbook will level up your game so you can pull off any recipe--even an entire meal, from Charred Pineapple Margaritas to Green Chile Cheeseburgers with Sweet Potatoes to a grilled Rustic Summer Fruit Tart--without breaking a sweat. Our trademark rigorous testing of both recipes and equipment ensures you've got what\u003cspan class=\"atm_keep-reading-flag\"\u003e\u003csmall\u003e\u003ci class=\"fa fa-arrow-down\"\u003e\u003c\/i\u003e\u003c\/small\u003e\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003eyou need to grill what you want. \u003cbr\u003e\u003cbr\u003eWith ATK’s master course in grilling and smoking in your hands, you will:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eUse sure-fire tricks to make grilling easier and get impressive results:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eDelicate salmon, pizza, and even French toast lift right off the grill when you learn how to make the grates nonstick.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eMake grilling fit your schedule whether you have 30 minutes or an afternoon:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eFrom quick Grilled Pork Chops with Plums to a showstopping Smoked Prime Rib, there are recipes for every occasion.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eExpand your repertoire to take grilling from appetizers to bread and desserts:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eHello Smoked Nachos, Rosemary Foccaccia, and Cast Iron Cherry Spoon Cake.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePut grilling science to work to make amazing food:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eOur science features put you closer to outstanding brown crusts and smoke-kissed rosy interiors on steaks and more.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eUnlocks your grill’s potential:\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eCustomize your charcoal grill to become a smoker to make Texas-style barbecue brisket and ribs a mouth-watering reality. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eBook details\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOn Sale\u003c\/strong\u003e: March 31, 2026\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePages\u003c\/strong\u003e: 464\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eISBN\u003c\/strong\u003e: 9781966027041\u003c\/li\u003e\n\u003cli class=\"mlcl_tag-wrapper\"\u003e\n\u003clabel\u003e\u003cstrong\u003ePublisher\u003c\/strong\u003e: \u003c\/label\u003e\u003ca class=\"atm_tag\"\u003eAmerica's Test Kitchen\u003c\/a\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"mlcl_tag-wrapper\"\u003e \u003c\/p\u003e","brand":"America's Test Kitchen","offers":[{"title":"Default Title","offer_id":47778105884898,"sku":"9781966027041","price":54.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2028\/9645\/files\/fullpage.jpg?v=1781633724","url":"https:\/\/www.laguildeculinaire.com\/products\/the-complete-grilling-and-barbecue-cookbook","provider":"La Guilde Culinaire","version":"1.0","type":"link"}