Available Dates
Description
Learn how to make a delicious Yule log, entremet-style. Learn how to make a mousse, an insert and a mirror glaze. Two drinks are offered during the class. You'll leave with the log you've made, ready to freeze.
Contents: Chocolate/exotic fruit log, exotic fruit insert (mango/passion), chocolate mousse, sponge cake base, passion fruit mirror icing.
Please note that recipes are subject to change.
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