Professional cooks all over the world love this collection of riveted knives from the PROFESSIONAL "S" series. The classic and functional utility knife of this series with a 13 cm blade is a versatile tool in the kitchen. It is made entirely of steel with no joints. This guarantees safe and reliable use. The symbiosis of chromium and carbon steel forms the basis for the stability of the FRIODUR steel, which is additionally perfected by cold hardening.
The stainless steel universal knife is an accessory that offers great flexibility and a perfect cutting result. The precision blade leaves a clean cut, whether for sausages, cheese or other foods. At the same time, its use is facilitated by the smooth transition, without awkward joints.
The handle of the knife has the three rivets characteristic for the series. The blade has a wavy edge that makes cutting easier. The all-purpose knife is especially suitable for cold meals, for example for the small evening snack. It cuts cold cuts, cheese, eggs and other foods into even slices. With the ZWILLING knife you are best equipped to prepare sandwiches.
FRIODUR special ice-cooling process, sharper, more flexible and corrosion-resistant blades
Special stainless steel: These knives are stable, corrosion resistant, but retain a certain flexibility
SIGMAFORGE knife - forged in one piece
Smooth transition from handle to blade.
Ergonomic plastic handle with three rivets: For fatigue-free and safe use of the knife