Matsiro Chocolate 70%, 1 kg

Matsiro, meaning "delicious" in Malagasy, is a high-quality 70% dark chocolate couverture crafted with just three pure ingredients: cocoa mass, sugar, and cocoa butter. Notably, it contains no added vanilla or lecithin, ensuring an authentic chocolate experience. The cocoa beans undergo a low-roasting process to preserve their delicate, nuanced flavors. This chocolate stands out for its intense cocoa profile, with vibrant notes of raspberry and cherry emerging in the first bite. A subtle touch of citrus follows, along with hints of fig, creating a complex and layered taste. Matsiro’s cocoa beans are sourced from the Mateza Cooperative in Madagascar's Sambirano Valley, a region renowned for its unique microclimate. The rich, red soil and proximity to the Sambirano River contribute to the beans' distinctive, bold flavor profile.

Characteristics

• 70% Min. % Dry cocoa solids
• 42% Fat %
  
• Shelf life:  24 months
  

Bean origin

Cocoa beans are sourced from the Mateza Cooperative in the Sambirano Valley, Madagascar, where fertile red soil and a unique microclimate create vibrant, complex flavours.

Certifications

• Suitable For : Halal KD-, Vegetarian
• Free From : Made with 100% pure cocoa butter
• Sustainability : Cocoa Horizons Program, Supporting Cocoa Horizons Foundation

Cocoa Horizons

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation.