Callebaut

Crispearls - Dark chocolate coated cereals

SKU: CRISPEARL NOIR - 50GR

Taille: 50GR
Price:
Sale price$6.00 USD
Stock:
In stock
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Pickup available at La Guilde Culinaire

Usually ready in 24 hours

Description

Small in size, but giant in taste. These crunchy dark chocolate pearls are like tiny caviar balls: 2 to 3 mm in diameter, with a superb aroma and taste. The core of each pearl is made of a toasted cookie. It gives the pearl a surprising crunch that persists. Simply irresistible on their own or as a refined decoration on marmalades, glazes and chocolates, or for textured pastries such as panna cotta and crème brûlée, or in ice cream or mousses!

Ingredients : Chocolate 84% (cocoa mass, sugar, cocoa butter, anhydrous milk fat, emulsifier: soy lecithin, natural vanilla flavor), crunchy cereal (wheat flour, sugar, wheat malt flour, wheat starch (wheat), baking powder, salt, cocoa butter, natural vanilla flavor), glucose syrup (wheat), sugar, glazing agent: gum acacia, vegetable fat (coconut), modified starch.

*Please note that the 65g and 400g bags are packaged by us.

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