A new version of the classic panettone, with candied Calabrian oranges, select raisins, and the natural sweetness of Italian honey, all combined with a slow natural leavening process and its characteristic irregular crumb. Another way to enjoy the most classic of panettones.

What is Panettone?
It is the traditional Italian cake served at Christmas, originating from Piedmont and Lombardy. The original version is filled with raisins, nuts, and citrus zest, but panettone also comes in a plain version (Pandoro), with chocolate, ...

Made in Italy