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Almond Hazelnut Praline 60%
new
Taste
There is a “balance between almond and hazelnut, with the typical toasted notes of dried fruit.”
Optimal use
Creams and ganaches
Recommended uses
Spread (on pancakes, brioches), use in pastry preparations (mousses, creams, whipped ganaches), insert in desserts, biscuit base or tart base to vary the texture.
Composition
Hazelnut 30%, Almond 30%, Sugar, natural vanilla extract
Promotion
This item is not eligible for any promotional codes or CAA member discounts either because it is already on sale or because the supplier's policy does not allow it.
Weight:
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Dimensions
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Capacity:
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Almond Hazelnut Praline 60%
Sale price$19.00