Silicone Mat for Rolled Pastries (21.26x13.78 h 0.31 inches)

Suitable for baking, chilling, freezing and defrosting. SILICONFLEX molds are ideal for preparing sweet and savory cookies, cakes, pies, chocolate, etc.

SKU: SLSROULADE02
Sale price$42.00

In stock

Pickup available at La Guilde Culinaire

Usually ready in 24 hours

Tapis Roulade en Silicone 546x352xH 8mm    - SilikoMart - Moule à gâteaux -  - La Guilde Culinaire

Silicone Mat for Rolled Pastries (21.26x13.78 h 0.31 inches)

La Guilde Culinaire

Pickup available, Usually ready in 24 hours

6381 Boulevard Saint-Laurent
Montréal QC H2S 3C3
Canada

+15147506050

Silicone baking mat for sponge cakes, joconde cookies, desserts, chocolate interiors such as ganache and praliné, and fruit jellies.

Flexible, non-toxic, non-stick, pure food-grade silicone with high conductivity. Suitable for baking, chilling, freezing and defrosting. SILICONFLEX molds are ideal for preparing sweet and savory cookies, cakes, pies, chocolate, etc. Easy to clean and hygienic. Can be suspended from one of the four end holes.

  • Size: 546x352mm h8mm
  • Volume: 21.26x13.78 h 0.31 inches

Sold per unit!