Joyce Chen

Classic Series 14-Inch Carbon Steel Flat Bottom Wok with Birch Handles

Durable and lightweight 14-inch carbon steel skillet, ideal for cooking Asian dishes with stable cooking and authentic flavors.

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SKU: J21-9978

Price:
Sale price$42.00 USD
Stock:
In stock
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Pickup available at La Guilde Culinaire

Usually ready in 24 hours

Description

The Joyce Chen Classic Series 14-Inch (≈ 35,6 cm) Carbon Steel Flat Bottom Wok with Birch Handles makes cooking authentic Asian stir-fry and cuisine at home fun and easy. The flat bottom stays balanced on traditional stove tops so you can get started without any additional accessories.

Crafted with 1.5mm gauge carbon steel, this flat bottom wok is stronger and lighter than most traditional compositions. It’s designed to withstand high-temperature cooking so you can get the browning on meats and veggies that is essential for stir-fry cooking.

The solid birch wood handle and helper handle provide comfortable grips for easy handling and support when lifting the wok or pouring out food. Upgrade your cooking game with the Classic Series 14-Inch Carbon Steel Flat Bottom Wok with Birch Handles.

  • 14-inch (≈ 35,6 cm) flat bottom wok designed for high-temperature cooking and stir-fry enthusiasts
  • 1.5mm gauge carbon steel is stronger and lighter than most traditional cookware
  • Uncoated surface develops a unique seasoning over time, adding umami flavors to dishes cooked in it. For additional information on seasoning click here!
  • Flat bottom stays balanced on stove tops without extra accessories for convenient cooking
  • Solid birch wood handle and helper handle provide a comfortable grip for easy handling
  • Built to last, making it a staple in your kitchen for creating authentic Asian dishes
  • Hand wash after use, wiping off extra moisture to extend the life and seasoning of the pan
  • Dimensions: 14 inches (≈ 35,6 cm) round








This product contains: PFTE, PFA, FEP

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