INDIAN CUISINE, NEW FORMULA
Non-contractual photo

INDIAN CUISINE, NEW FORMULA

Learn to cook an indian meal. Discover and cook new ingredients and flavors. Samossas, butter chicken, Biryani rice, Naan bread, Garam Masala, honey and pistachio panna cotta. This practice oriented class ends with a full meal and two glasses of wine.

Please note that all recipes are subject to change.


Next Sessions


Thursday 4 november 2021 at 17:00 to 20:00

Length: 3h00 - Montréal - Français - Chef Maison - $129.00

Full


Thursday 20 january 2022 at 17:00 to 20:00

Length: 3h00 - Montréal - Français - Chef Maison - $129.00

Full


Thursday 17 march 2022 at 17:00 to 20:00

Length: 3h00 - Montréal - Français - Chef Maison - $129.00

Full


Wednesday 4 may 2022 at 17:00 to 20:00

Length: 3h00 - Montréal - Français - Chef Maison - $129.00

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