ITALIAN CUISINE: FRESH PASTA AND HOMEMADE RAVIOLIS

Sale price$129.00 CAD

Available Dates

Tuesday 27 september 2022 at 17:00 to 20:00
Length: 3h00 - Montréal - Français - Chef Maison - $129.00


Tuesday 8 november 2022 at 17:00 to 20:00
Length: 3h00 - Montréal - Français - Chef Maison - $129.00


Wednesday 9 november 2022 at 17:00 to 20:00
Length: 3h00 - Montréal - Français - Chef Maison - $129.00


Description

Fans of pasta, beware! This class is all about the preparation of the dough to create raviolis and pastas. Realize and tasta some traditionnal italian meals with a first course of aragula pesto tagliatelles, a main course of mortadella and fresh herbs raviolis served in a homemade tomato sauce and a dessert consisting of the classical coffee tiramisu. This whole meal is accompanied by 2 glasses of wine.

Please note that all recipes are subject to change.

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