The Control Freak

Heat is the secret ingredient

The Control Freak induction cooking system is the first of its kind to accurately measure, set, and maintain any cooking temperature, from 25°C to 250°C. With precise temperature control, you can reproduce sublime dishes with precision, night after night.

Through the glass sensor

The unique real-time sensing system uses a through-glass sensor to directly measure surface temperature 20 times per second. This ensures a rapid return to the set temperature throughout the cooking process.

Probe control

The Probe Control system allows the pressure cooker to reach and maintain the desired temperature for your ingredients. Ideal for sauces, sugar, poaching, and much more. The built-in probe can also be used in thermometer mode to monitor the core temperature of solid foods like steaks, chops, and fillets.

Probe Control Oil

The Probe Control oil automatically adjusts the power while frying to return to the set temperature without going over.

Heat intensity control

The heat intensity control allows you to adjust the intensity while maintaining a moderate and constant temperature. Forget the double boiler for tasks like making hollandaise sauce, citrus cream, and tempering chocolate.

Create a function

The Create feature allows you to save and name frequently used settings so they can be recalled and used again and again to achieve consistent results with every service.

Features

Accessories

• Temperature probe
• Probe pot clip
• USB key
• Storage box for accessories
• Heavy duty padded carrying case
• Instruction booklet

Dimensions (WxDxH): 13.7 x 18.5 x 4.3 inches / 34.8 x 47 x 10.9 cm

Building materials

• Durable stainless steel housing
• High temperature and crack resistant ceramic glass

Settings: 405 possible holding temperatures

Power: 1800 watts

Voltage: 110 - 120 volts

Manufacturer's Warranty : 2-year limited commercial warranty

Timer: 72 hours with repeat, continue, keep warm and stop cooking functions.

Weight: 16.2 lb / 7.35 kg

Agency Certification

• UL/IEC commercial certification.
• NSF Commercial Certification.
• IPX3 rated water protection.

Dual fan cooling system

A dedicated fan for cooling the induction coil and another for the electronics means you can continuously cook at high heat without shutting down due to overheating.