Ferments: réflexions d'un cuisinier - Hachette Ed. - Livre de cuisine - - La Guilde Culinaire
Description

Manifeste en faveur de la fermentation, qui permettrait une meilleure valorisation des saveurs du terroir.


ISBN: 9782017216148

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This item is not eligible for any promotional codes or CAA member discounts either because it is already on sale or because the supplier's policy does not allow it.

Hachette Ed.

Ferments: réflexions d'un cuisinier

SKU: 870004
Sale price$24.95 CAD
In stock

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