Description
Olive oil flavored with bergamot. Recommended on fennel and orange salads, in the preparation of a hollandaise sauce, on sole or fish carpaccio, on smoked salmon. Product of Puglia, Italy. 250 ml.
Ingredients
- Extra virgin olive oil 99
- Bergamot essential oil 1%.
Nutritional declaration per 100 ml
- Energy 3389 kJ / 824 kcal
- Fat 92 g, of which 13 g saturated
- Carbohydrates 0 g, of which sugars 0 g
- Protein 0 g
- Salt 0 g
Recommendations for use
Ideal for dressing fennel and orange salad, preparing Hollandaise and Maltese sauces, and flavoring sole and fish carpaccio.
