Description
Silicone mat for the confection of multiple desserts, sponge cake, genoise, joconde cookie, chocolate ganaches, chocolate truffles interiors and fruit paste.
Suitable for oven, microwave, refrigerator or freezer.
100% Platinum Silicone.
Flexible non-stick food quality silicone for easy removal without prior greasing
Extremely durable, odorless, hygienic, dishwasher safe, meets HACCP standards.
Usable from -140F to 445F degrees.
Extremely durable, odorless, hygienic, dishwasher safe, meets HACCP standards.
Usable from -140F to 445F degrees.
Siliconflex, the finest quality by Silikomart, Italy
