Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire
Umaï

UMAi Dry Small Charcuterie and Salumi Dry Curing Bags

SKU: 640100-061-5
Sale price$23.50 CAD
In stock

Pickup available at La Guilde Culinaire

Usually ready in 24 hours

Trousse pour Charcuterie (petit - 10 x 11" / 250 x 275mm) - Umaï - Kit à charcuterie - - La Guilde Culinaire

UMAi Dry Small Charcuterie and Salumi Dry Curing Bags

La Guilde Culinaire

Pickup available, Usually ready in 24 hours

6381 Boulevard Saint-Laurent
Montréal QC H2S 3C3
Canada

+15147506050

Suitable for making sausage casing and small charcuterie. Holds 4-6 lbs. of meat.

This includes:

5 UMAi Dry Salumi/Small Charcuterie size
Dimensions: 10x11in / 25x27.5cm
5 UMAi VacMouse adapter strips for use with Channel-type sealers.

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Free shipping on orders over $74 in the online store, for QC and ON. Flat fee of $9.99 for orders under $74.

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Buying from La Guilde Culinaire, a Québec company, is to promote the local economy.

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(514) 750-6050 or
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Contact

La Guilde Culinaire inc.
6381 Boulevard Saint-Laurent
Montréal, QC — H2S 3C3
Tel. (514) 750-6050
Fax (514) 750-3700
info@laguildeculinaire.com

Business hours

Monday: 10h-17h
Tuesday: 10h-17h
Wednesday: 10h-17h
Thursday: 10h-17h
Friday: 10h-17h
Saturday: 10h-17h
Sunday: 12h-17h

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