Vao bio 42% - Vegan chocolate couverture

VAO 42% WEISS - Organic vegan milk chocolate; ethical

Discover an innovation from Weiss : a 100% plant-based milk chocolate couverture, designed for professionals who want to combine high quality, indulgence, and ethical commitments. With its bold and indulgent composition, VAO 42% couverture is the result of a unique blend that combines the power of cocoa with the sweetness of a milk alternative.

Aromatic profile

It reveals powerful, fruity notes of cocoa beans, enhanced by a slight hint of vanilla on the finish.

Its creamy, indulgent texture will surprise and delight your customers.

Product characteristics

100% vegan chocolate : ideal for vegan and vegetarian recipes, or to meet the growing demand for products that are more environmentally and animal-friendly.

Single-origin chocolate : Maison Weiss has selected Hispaniola cocoa, harvested, fermented, and dried in the Dominican Republic by the CONACADO cooperative, guaranteeing full traceability and fair remuneration for producers.

Certified organic and fair trade : This chocolate is certified organic and fair trade (Fairtrade/Max Havelaar).

French expertise : Made in France using traditional methods, it is 100% pure cocoa butter, gluten-free and has just the right amount of sugar for optimal indulgence.

Ingredients and characteristics of VAO 42% WEISS organic plant-based milk chocolate

• 16% cocoa beans*
• 26% cocoa butter*
• 10% coconut powder* (coconut milk, maltodextrin)
• 29% sugar
• 18% rice flour*
• 1% emulsifiers: lecithins*
• 1% vanilla extract

* Organic ingredients

• Fineness 18 µm
• Viscosity ≤ 1.5 Pa.s
• Flow limit: moisture ≤ 1.1%

Allergens :

may contain traces of milk, egg, sesame, nuts

Nutritional values (100g) Organic VAO 42% WEISS plant-based chocolate

• Energy: 576 kcal
• Energy: 2397 kJ
• Fat: 38.9 g / 1.37 oz
• Saturated fat: 25 g / 0.88 oz
• Carbohydrates: 50.4 g / 1.78 oz
• Sugars: 31.2 g / 1.10 oz
• Protein: 4.1 g / 0.14 oz
• Sodium: 1 mg / 0.00004 oz
• Fiber: 3.7 g / 0.13 oz