CHOCOLATE EXPLOSION: MOUSSE, TRUFFLES, FONDANT… 100% CHOCOLATE!
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CHOCOLATE EXPLOSION: MOUSSE, TRUFFLES, FONDANT… 100% CHOCOLATE!

Assisted by a master chocolate maker, discover a variety of chocolate based recipes: Mousse, crème brulée, truffles, fondant, … Cook and taste all the dessert while enjoying two glasses of wine.

Please note that all recipes are subject to change.


Next Sessions


Saturday 19 february 2022 at 10:00 to 13:00

Length: 3h00 - Montréal - Français - Chef Maison - $119.00

Full


Saturday 28 may 2022 at 15:00 to 18:00

Length: 3h00 - Montréal - Français - Chef Maison - $119.00

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